Home delivery only, no courier shipping to ensure product conservation.
Salmon trout fillet of about 450g, cut down immediately after fishing to ensure maximum freshness. It will be like tasting freshly caught fish from the alpine lake.
As soon as the product is caught, it is quickly brought to a temperature of -40 ° and then kept at a temperature of -20 ° until delivery.
Consumable also raw as it is subject to chilling.
Frozen product. Weight referred to 1 thread.